TURMERIC - Food and Agriculture Organization
Turmeric powder is a major ingredient in curry powders and pastes. In the food industry, it is mostly used to color and flavor mustard.13 It is also used in chicken bouillon and soups, sauces, gravies, and dry seasonings.53 Recently the powder has also been used as a colorant in cereals.15 1.4 Secondary and derived product Curry powder